What Are You Eating?

Up until the 1950s, food was a relatively simple matter, with narrow choice and a constant battle to keep food fresh. Fast forward to the present day and mass production, intensive farming, refrigeration, freezing and food technology have provided more choice and lower prices. However, a sizeable proportion of food is now processed to maintain freshness, leading presenter Philip Boucher-Hayes to ask if people really know what they are eating.

Information

First Aired: March 23, 2016
Air Day: Wednesday
Air Time: 20:30
Runtime: 25 minutes
Network: RTÉ One
Genre: Documentary

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Links: ScreenshotTVDB

 

What Are You Eating S01E04 Webrip XviD-SPiNZES
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Published on: Apr 27, 2016 @ 01:43

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